Limited / Sour Ale

Wildbeary Wheat

After more than a year in Chardonnay barrels, we woke the bear to discover a farmhouse funk and complex acidity derived from the combination of hibernation, wild yeast, bacteria and a bunch of blackberry.

Wildbeary Wheat, a reimagined take on our classic fruit beer, left The Funkifier™ with a light body, slight haze and a refreshingly crisp tartness.

Only 30 cases of 750ml bottles available at the Long Trail Brewery, with some draft mixed in.

Take A Hike! to our booth at the Vermont Brewers Festival to give it a taste!